The first course is roast whole sheep: this is a very famous local specialty, which is made of local golden horse sheep. This mutton is fragrant, tender and delicious. In the process of roasting, a lot of spices and other materials are added to make the roasted whole sheep more delicious.
The second course is roast chicken in Luxi: this is a home-cooked dish that locals like very much. Its production method is to cut fresh chicken into pieces and then bake it with various peppers and spices. Roasted chicken tastes tender and its skin is crisp, which perfectly combines the crispness and freshness of chicken.
The third course is Luxi Mu Si. This is a traditional local dessert. Mousse is light and sweet, and it is a very popular dessert in cafes or restaurants. Mousse is mainly made of eggs and cream, and the sweetness can be adjusted according to personal taste.
The above are several cuisines of Jinma in Luxi. Every dish has a unique taste and is worth a try. If you have the opportunity to come to Jinma, Luxi, Honghe, Yunnan, you must not miss these delicious foods.