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How to make simple salt chicken wings?
You don't need to buy salted chicken wings. The recipe is simple, delicious and easy to make, and both adults and children like it. Children at home especially like to eat chicken wings. Every time they kill chickens at home, they rob them. Chicken wings are the best in the whole chicken. Chicken wings are made up of skin, muscles and bones. They are rich in collagen, delicious and chewy, fat but not greasy. Adults and children especially like it. In particular, all kinds of roasted chicken wings and fried chicken wings sold outside are simply children's favorites, and children clamor for them every time they go shopping. Another snack made of chicken wings is also very popular, that is: salted chicken wings. The color is golden and attractive, and it also has the unique fragrance of baked salt. It's delicious. It's delicious, and it's not greasy. I can't stop the rhythm of my mouth when I eat. The more you chew, the more enjoyable you are.

Home-cooked salted chicken wings

Prepare ingredients: 4 chicken wings, 3 gardenias, and appropriate amount of ginger.

Prepare ingredients: a packet of salted chicken powder.

Detailed practice:

1. Wash chicken wings and slice ginger for later use.

2, add the right amount of water to the pot, put the chicken wings and ginger slices into the pot, pick them up and wash them for later use.

3. Add a proper amount of water, a spoonful of soy sauce and a spoonful of salt to the soup pot.

4. Add gardenia and salted chicken powder and mix well. Boil.

5. Put the chicken wings into the pot and cook for 10 minutes. Turn off the heat and simmer for 30 minutes.