In today's era of rapid development of science and technology, flowerpots can not only grow all kinds of flowers, but also grow vegetables. Growing vegetables in flowerpots is a way of our healthy life. After a hard day's work, you can put down your electronic products and come to your small garden to see the flowers and vegetables in your flowerpot, which can relieve your mental fatigue.

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We can grow shallots in flowerpots in winter, but they may grow slowly. When it is like a needle tip, it will grow slowly, and that state will last for a long time. We can plant onion roots and get twice the result with half the effort. We can eat shallots in about 20 days.

You can also grow leeks in winter. We northerners like to eat jiaozi with leeks and eggs best, and leeks are also good for people's health. Moreover, Chinese chives can survive well at low temperature and grow well at 10 degree, and the requirements for light are not very high, so they grow well. But if you plant it, it is best to plant it with the roots of vegetables, which will speed up the ripening time of vegetables.

Growing vegetables in flowerpots can add a lot of fun to your life. Healthy lifestyle, healthy and pollution-free vegetables can also cultivate green concepts for children. Tired from work, you can find some comfort in flowers and plants. Green vegetables are environmentally friendly, and green itself is a healthy color, which can relieve fatigue. You can eat your own vegetables, pure natural green food, which is a kind of care for yourself and your family. Create a green life with your own hands.