Speaking of Hunan, what do you think? Spicy! ! ! What else is there? Spicy! ! ! Anything else? Very spicy! ! ! Except spicy? Rice should also be spicy! ! !

Which dish best represents the characteristics of Hunan? In fact, Hunan cuisine is not only spicy, but also needs to be enlarged. Keep hungry when you are hungry.

Butterflies floated into the sea and were crossed by butterflies. In Dongting Lake area, people have always used the habit of cooking fresh fish with a seven-star stove, cooking while eating and adding ingredients. There used to be a popular proverb, "I don't want to recruit horses into the palace, I want to stew the pot." Nowadays, local people often take out fresh fish stew to entertain guests. Bian Xiao ate it once, unconsciously ate it all day, and then. . Then I ate too much. . .

Spicy chicken. When I first heard about it, I thought it was very spicy myself. In a word, spicy, spicy and delicious. It is said that this is good for your health. I dare not ask if others say so. It's delicious anyway.

Dong 'an chicken is delicious. I ended up drunk. Forgive Bian Xiao for not drinking. Later, I learned that this is also called drunk chicken. The color is very bright, the taste is very unique, it can be said that it is fat but not greasy, even if it is eaten many times, it will not feel greasy, and the nutrition is also high. The key point is that it is also a dish in the state banquet. Very representative.

The last dish is Chairman Mao's favorite. The cup is braised pork, one of the top ten famous dishes in Hunan cuisine. It looks oily, but it's not. Don't be deceived by his appearance. After cooking, the color is bright red, the meat is fragrant, and there is no greasy feeling. A little pepper was added in the firing process, so the taste was sweet and salty, salty and spicy, sweet but not greasy.

Are you hungry? Eat when you are hungry, haha

I think the above are the representatives of Hunan cuisine. Welcome to add.