Pasta 75-100g (one person)

Appropriate amount of tobacco and meat

An egg

Eggs are yellow.

Parmesan cheese (ground into filaments)

Proper amount of freshly ground black pepper

Proper amount of salt

Appropriate amount of olive oil (ordinary oil is also acceptable)

How to make spaghetti with bacon and egg sauce?

The material is really simple.

Spaghetti is boiled with water and salt until it is soft (you can master the hardness as you like). Prepare other ingredients while cooking.

Put eggs and yolk in a bowl, stir with cheese and black pepper to make a sauce.

Heat the pan and fry bacon in oil.

Put the freshly cooked and still hot spaghetti with bacon in the pan where the bacon is still frying.

Pour the egg paste into the pot. Quickly mix with pasta. Be sure not to boil the sauce dry. It seems that the state with some juice but no juice is ideal. You're finished. You can put some parsley if you like. I like onions.

Upload your spaghetti with bacon and egg sauce.