Let me teach you how to make egg fried rice

First rinse the pot, and then prepare your ingredients, for example, you want to use green onions, and some side dishes such as: cabbage, Carrots and tomatoes, chop them first, and the rice you want to use. Be sure to use cooked rice.

2. Beat the eggs, put them in a small bowl, and stir evenly with chopsticks.

3. Light the fire and put a small amount of cooking oil in the pot. When the oil is hot, add the chopped green onion and stir-fry. Don’t let it burn. Then add all the vegetables you prepared and stir-fry. , at this time you need to add a small amount of salt, stir-fry the vegetables, then pour the rice on top and stir-fry again. This is when you stir the rice and vegetables together, stir-fry the rice, and finally add the eggs you beat earlier. , keep breaking the eggs and stir-fry them until they are cooked.

Be careful not to make the fire too high. If it is too high, if you don’t control it well, the rice will be burnt