Braised cod is dominated by cod.
Difficulty index: ★★
Production steps:
1. The cod is naturally thawed, scaled, washed and cut into pieces.
2. Prepare a bowl, add starch, pour water and stir into water starch.
3. Put the cod pieces in the bowl.
4. Heat the wok and pour in the oil. Add fish pieces and fry until golden brown.
5. Add star anise and pepper, stir fry and pour in cooking wine.
6. Add braised soy sauce, pour in appropriate amount of warm water and cook over high fire.
7. Season with salt and wait for the soup to collect juice.
Second, steamed cod.
Steamed cod is mainly made of cod.
Difficulty index: ★★
Production steps:
1. Wash and slice cod, slice ginger, mince onion and garlic.
2. Put the cod fillets into the plate and add the ginger slices.
3. Prepare a steamer, pour enough water into it, put it on a plate, and simmer until it is cooked.
4. Heat the pan, pour in olive oil, saute minced garlic and ginger slices.
5. Add starch and sesame oil and cook to make sauce.
6. Sprinkle chopped green onion on the fish fillets and drizzle with sauce.
Third, fry cod.
Fried cod is made of cod.
Difficulty index: ★★
Production steps:
1. Wash cod and cut into pieces, and mince garlic, onion and ginger.
2. Prepare a bowl and add garlic, ginger and Jiang Mo.
3. Add pepper and salt, pour in vegetable oil and mix well to make a sauce.
4. Marinate the cod pieces in the sauce 1 hour.
5. Heat the wok, add the fish pieces, and fry on slow fire until golden brown on both sides.
Fourth, sweet and sour cod.
Sweet and sour cod is made of cod and onion.
Difficulty index: ★★
Production steps:
1, cod washed and cut into pieces, onion washed and shredded, onion cut into pieces.
2. Marinate cod fillets with white vinegar, rice wine, salt, starch and pepper.
3. Wrap the fish with sweet potato powder.
4. Heat the pan, pour in cooking oil, add fish pieces and fry until golden brown. Take it out for later use.
5. Leave a little oil in the pot, saute shallots, add shredded shallots and stir fry.
6. Add sweet and sour sauce, add fried cod pieces and stir-fry until cooked.
Five, spicy cod
Spicy cod is made of cod, carrots and green peppers.
Difficulty index: ★★
Production steps:
1. Thaw cod, wash and cut into pieces, wash and shred carrots, shred green peppers and slice ginger.
2. Heat the pan, pour in cooking oil, add cod, fry until golden brown, and serve.
3. Add a little oil to the pot, saute ginger slices, add Chili sauce and stir fry, add cod and stir fry.
4. Pour in the stock, add some sugar, cover the lid and simmer on low heat.
5. Add carrots and green peppers and stir fry.
6. Finally, season with salt and stir fry for a while.