Milk is a common dairy product in daily life, which is rich in protein, fat, vitamins, amino acids and other nutrients. Patients infected with novel coronavirus should drink some milk properly. But when drinking, you need to pay attention to the right amount, and you can't drink too much at once.

Patients infected with novel coronavirus can drink not only milk, but also millet porridge and rice porridge. In addition, patients need to be isolated during illness and treated according to doctor's advice, such as taking Putilan Xiaoyan tablets, Lianhua Qingwen capsules and ibuprofen sustained-release capsules.

COVID-19 cookbook:

1, the energy should be sufficient, and 250-400 grams of cereals and potatoes should be ingested every day, including rice, flour and miscellaneous grains; Ensure that protein is sufficient, and mainly eat high-quality protein food (daily 150-200g), such as lean meat, fish, shrimp, eggs, soybeans, etc. And try to ensure an egg, 300 grams of milk and dairy products every day.

Through a variety of cooking vegetable oils, especially vegetable oils containing monounsaturated fatty acids, the intake of essential fatty acids is increased, and the total fat energy supply ratio reaches 25-30% of the total dietary energy.

2. Eat more fresh vegetables and fruits. Vegetables are more than 500 grams per day, and fruits are 200-350 grams per day. Choose dark fruits and vegetables.

3. Ensure adequate drinking water. 1500-2000 ml several times a day, mainly drinking plain water or light tea. Vegetable soup, fish soup and chicken soup before and after meals are also good choices.