Materials?
macaroni
Proper amount
onion
1
Ham or luncheon meat in moderation
green pepper
1
Small pieces of food
Proper amount
salt
to taste
soybean
Two spoonfuls
black pepper
Proper amount
sugar
1 spoon
How to stir-fry macaroni in Chinese style?
Dice all kinds of favorite vegetables! [ok] There are often various ways to cut diced vegetables in my menu, which can effectively solve the problem that some people at home don't like vegetables [Sandra's smile] This method is also very useful for children at home!
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Have some macaroni.
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When the macaroni is ready, boil the water, sprinkle a handful of salt, and then throw the macaroni in. Usually the cooking time of spaghetti is 10 minutes, so you can pick it up and try it. When it is still chewy, you can turn off the fire. Drain the water by the way.
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Cook this white fat man
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Put oil in the pan, heat it, add vegetables and stir-fry until soft, add sugar, salt, soy sauce and black pepper, and continue to stir-fry until the stir-fry is soft.
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Add the drained macaroni and stir fry. In the meantime, you can taste it and add some soy sauce to make it tasty.
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Stir-fry over high fire until the soup is dry, and each macaroni is covered with seasoning, and then serve! Finally, sprinkle some black pepper to taste.
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It is more delicious with ketchup.
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skill
Includes a follow-up method: putting the fried flour into a bowl, spreading a layer of cheese, and baking in an oven for about 180 degrees 15 minutes to obtain the baked spaghetti.