material

Potatoes, ribs, sugar, shredded onion, ginger, soy sauce, soy sauce, pepper powder, aniseed, cooking wine and oil.

Exercise 1. First, soak the ribs in clear water to remove blood.

2. put sugar in the pressure cooker, pour the ribs in when the sugar smokes, and stir fry back and forth until each rib is stained with sugar.

3. Add shredded onion and ginger, stir-fry until fragrant, then pour in soy sauce, preferably with soy sauce, with thick color, and put more ordinary soy sauce instead of soy sauce.

4. Add large petals of pepper powder, cooking wine and salt, and add less soup, because the pressure cooker does not drink water. Heat until the pressure cooker smokes for 8 minutes, turn off the fire and let the pot boil easily.