What are the specialties of Ningbo? What are the specialties of Ningbo? Many travel enthusiasts want to know. Next, the 19 1fun leaderboard will sort out and introduce it for everyone.

What are the specialties of Ningbo?

1. Ningbo's specialties are: rice cake, Ningbo crab paste, Ningbo Ala wine, Xikou Melaleuca cake and tea.

Second, there is a folk saying in Ningbo that "rice cakes are getting higher every year, and this year is better than last year". Ningbo rice cake is made of high-quality late glutinous rice, which is as white as jade, soft and smooth, not sticky when cooked for a long time, and not sticky at the entrance. Ningbo Cicheng Town and Yuyao Sanqi Town are the primary consumption bases of Ningbo rice cakes, and "Tapai" rice cakes are also exported to the United States, Canada, Singapore, Australia and other countries and Hong Kong and Macao.

3. Ningbo crab paste is eaten on rice. Can be eaten with porridge, noodles, etc. In the morning, it can also be eaten with other pasta. Ningbo crab paste can be eaten in batches, but it should be kept in the refrigerator and cannot be kept at room temperature forever.

4. The predecessor of Ala Laojiu is Ningbo Dongfeng Winery, which was founded in 1959. It can be traced back to Ding Feng Winery in Qing Dynasty. In order to highlight the central characteristics of Ningbo, it was renamed as "Ningbo Ala Brewing Co., Ltd." on June 5438+ 10, 2004. For your relatives and friends who went to spend the New Year, he brought the Ningbo specialty Ala wine to have a drink and talk about the past to make the thief comfortable.

Xikou Melaleuca Cake is a special food in Ningbo. It has been in Xikou for 100 years. Square shape, divided into 27 layers, well-organized, golden green, crisp and refreshing, sweet with salty, salty with fresh, strange charm, people will stay fragrant after eating, never tire of eating.

6. Eight famous teas in Ningbo: Wanghai Tea, Ningbo Baiyin Tea, Fenghua Qu Hao, Sanshan Yu Ye, Waterfall Xianming Tea, Wang Fu Tea, Siming Stegosaurus, Tianchi Hammer, Taibai Tea, Lingshan Tea and so on.

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