Singing dragon and phoenix platter in the same rhyme

The couple happily reflected the mini Buddha jumping wall in the fairy pool.

A hundred years of harmony in today's Dai Yuhuan Yuanyang Cup

Steamed Lobster with Minced Garlic

The red line of the old moon attracts the deep feeling of braised sea cucumber and buckled fish belly.

Fly with me to Huiheqiao Money Chicken Braised Chicken Wings.

Sweet and sour fried tuna.

Screen window embroidered screen Yuanyang pillow assorted vegetables

Tong Xin qi pu Jin Lou qu red sturgeon rice cake

Tanabata lovers join hands with Polygala Pill Soup.

Lotus seed dew reunites with flowers and lotus flowers

Fu LAN Xin Guo xing fu family Qiu Huan fruit pan

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Wedding menu name daquan wedding menu 2

Eight cold dishes: mandarin duck eggs, ruyi chicken rolls, lotus seeds in syrup, satisfied fish sticks, red barbecue, shrimp cakes, crispy flower kernels and love toast.

Eight hot dishes: the whole family happily stewed eight fresh seafood in the sea, flew crispy fried quail with me, fish balls in fish water and milk soup, prawns with harps and harps, spring rolls with rubber shells hidden in the golden house, early birth of your son, Huaren jujube soup, Dapeng wings with oil, and Wan Li Pentium stewed golden kicks.

Four fruit points: sweet and festive cake, sandwich crisp sugar, sugar-fried chestnuts, and round dumplings filled with bean paste.

Ruyi Longfeng Qing garlic steamed lobster

Fried jade belt with XO sauce and osmanthus mussel pearls

Crab, bird's nest and wing jade liquid

Stewed black ginseng with abalone and golden lotus in spring breeze

Steamed grouper with mandarin duck standing on a tree.

Magpies keep reporting good news, wine and crispy duck.

Ding Yuan Sheng Fu Sheng Zhao Xing Yam Stewed Sanbao

Affectionate and sweet, like to sing bamboo sheng stewed seasonal dishes.

Beauty and Light Celebrate Heyao Zhuluobu Cake

Sweet and sweet, welcome the new charming white fungus stewed red dates.

Pu Tian he you Qing ren season fresh fruit

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Wedding menu name daquan wedding menu 3

Red envelope Xi Linmen ambassador platter

Steamed scallops with garlic in Phoenix Exhibition Hall

The golden ball shines with the yellow dragon and phoenix ball.

Mars yaochiwu abalone and shark's fin

Deep feeling and high quality braised abalone slices

Steamed bass with arowana yongde water

Xin Xin Xiang yin Bifengtang sparerib

Yin Yan Fu Bao Lai Fish Lip Stewed Sanbao

Magpie announces good news: coral baked double dishes

Yongjie Xi Tong Xin fried glutinous rice

Bai Xie nian Hao he lotus seed red bean paste

Liang Tian Chen mei Jing Jixian fruit

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Wedding Menu Name Daquan Wedding Menu 4

1。 The red robe of the Imperial Capital adds joy (suckling pig platter)

2. Yuanyang Emerald Gold Belt (Steamed Lobster with Garlic)

3. Splendid Hundred Flowers Ruyi Ball (Pleurotus eryngii)

4. The dragon and phoenix flapped their wings to the sky (stewed wings of the original chicken)

5. Online abalone (coral abalone) in Yaochi Jade Girl

6. Bibo Youlong is in love (ancient steamed stone spots)

7. Starlight Jinsha Manhuatang (tender lamb chop with mushrooms)

8. A cup of perfect virtue (stewed with gelatin)

9. I was lucky enough to get a jade unicorn (fresh lily asparagus)

10. Hundred years of beauty, family reunion (scallop taro cake)

1 1. Couples are always United (curry bean paste)

12. Guo Rui Chengxiang Family Entertainment (Seasonal Fresh Fruit)

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Wedding menu name daquan wedding menu 5

The red robe in the imperial city adds joy (breeze platter)

Yuanyang emerald gold belt (steamed lobster with garlic)

Glad to get Jade Kirin (Fried Mussels with XO Sauce)

Dragon and phoenix fly to the sky (shark fin Buddha jumps over the wall)

Abalone (Flower Rubber Buckle) on the Net of Jade Girl in Yaochi

Bibo Youlong is deeply in love (steamed seven-star spot)

Xing guang Jin sha man Hua Tang (braised mutton chop)

Shi Quan's virtue is as easy as a bell (stewed black-bone chicken with abalone)

Splendid flowers and wishful balls (apricot abalone and asparagus)

Bai nian mei he (Tang Mozi imperial rice)

Husband and wife will always be United (chrysanthemum and jujube paste crisp)

Guo Rui Chengxiang Happy Family (Seasonal Fresh Fruit)

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Wedding Menu Name Daquan Wedding Menu 6

Special baweidie

Soup with cheese lobster

Sea cucumber family mart fu

Sibao seafood soup

Guangdong flavor Diao red-cooked chicken

Fried crab in Bifengtang

Oil-splashed sea bass

Braised pork joint with mushrooms

Pine nut seafood corn kernels

Fried beef tenderloin with green thorn

Tofu with crab roe and shrimp

Braised seasonal vegetables in scallop sauce

Steamed Cargill fish

Mei Dian Shuang hui

Seafood fried rice

Exquisite fruit bowl

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Wedding menu name daquan wedding menu 7

Full of joy (to meet eight colorful butterflies)

Lucky strike (red suckling pig platter)

Love and honey (grilled lobster with fish flavor)

Golden branches and jade leaves (fried with colored peppers)

Show great ambition (China Rana Stewed Shark's Fin)

Today is full of skewers (Bao Bei stewed with oysters)

More than a year (steamed tiger spots with soy sauce)

Cheerful (desert sand chicken)

Full Moon in Flowers (Mushrooms Grilled with Vegetables)

Happy (Cantonese fried rice)

Always be United (beautiful and bright)

A century of harmony (lotus seed, lily and bean paste)

Colorful (seasonal fruit bowl)

Jujube and round kernel soup (early birth)

Dried mugwort (good luck)

Vegetables when serving soup (beautiful scenery)

Beautiful points and double reflections (full moon)

Robinia fruit bowl (color)

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Wedding menu name daquan wedding menu 8

Huihuang Yan Lu pin pin (four generations under one roof)

Exquisite eight beautiful butterflies (all smiles)

Three fresh fish tripe soup (with white hair tied)

Freshwater prawn in Shangtang (thriving)

Nestle flower jade belt (building love nest together)

Red fried chicken (in the mood for love)

Golden autumn hairy crabs (all flushed)

Mizong roasted ribs (harmonious atmosphere)

Family photos (tie the knot)

Douchi Guifei Cup (Auspicious)

Steamed osmanthus fish (fat and rich)

Stir-fried Guangdong cabbage (wholeheartedly)

Young pigeons with wild mushrooms (playing in groups)

Vegetables when serving soup (beautiful scenery)

Red dates, peanuts, tremella, lotus seeds (born early)

Beautiful double play (singing with women)

Timely fruit bowl (color)

Brilliant bittern spell (brilliant future)

Linglong and eight beautiful butterflies are smiling)

Steamed prawns with plum vegetables (happy)

Duck tongue with black pepper and snail (Shuanglong tofu)

Beef bone with garlic (golden age)

Golden autumn hairy crabs (all flushed)

Braised fish maw with Sam sun (Yaochi Wonderland)

Braised abalone breast with coriander (harmony)

Braised Ma 'an Bridge (Lucky for Money)

Steamed osmanthus fish (fat and rich)

Stewed Black Chicken with Tea Tree Mushroom (Bai Niao Chaofeng)

Seasonal fresh fruit Guo

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Wedding menu name daquan wedding menu 9

Sweet soup of tremella and red dates

Tiankao platter

Jin long xian Bao Shang Tang ju lobster

Steamed scallops with silver thread in magpie nest

Yu Jin Liang Zheng yuan Qing hai Shang xian

Yuanyang is more delicious than salt and pepper.

Fu Gui spicy chicken ginseng whole chicken soup

Braised pork with abalone, mushroom and white crab.

Double Xi Lin Men Salad Seafood Roll

The icing on the cake and steamed eel with black bean sauce

Qing Ji you fish Xiamen fried noodles xian

Long-term supply of soup and vegetables

Sweet coconut milk sago

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Wedding menu name daquan wedding banquet and matters needing attention in writing menu.

1. The dishes on the menu should be listed in detail. Don't accept some ambiguous words, such as steamed seafood at sea or dragons and phoenixes spreading their wings. , but specify the content. Whether sea cucumber, shark's fin and suckling pig are whole or part should be listed one by one.

2. When you make a reservation, you must list the wine room on the order to avoid complaining that the location is too crowded or the seats are scattered in the future. Book the bride's lounge before booking a seat, and ensure that the bride's room is not too far and too narrow to be easily peeped. Because new people need to change clothes and make up, spring is not good at first blow.

When booking a banquet, there should be some arrangements for the host's seat. Other guests generally have no special restrictions, and most of them are on a first-come-first-served basis. If you choose to get married in the wedding season, you should make an appointment in advance, especially in some popular places. Now many wedding banquet owners will arrange seats for their guests in advance to avoid offending relatives and friends because they are in a hurry. Therefore, a systematic approach is to arrange seats in advance and assign station numbers, so that guests can take their places and everyone will be happy.