When can I eat ginger by caesarean section?
Ginger can be used one week after caesarean section. Ginger can be used for seasoning and soup making, which mainly plays the role of dispelling cold and relieving pain. Ginger can also sweat. If you are in poor health after delivery, or have sweating and abdominal pain, it is safe to use ginger brown sugar water for dietotherapy, which will not affect the combination of the body and the wound, but do not use spices such as star anise and pepper.