How to make clay pot rice.

How to make clay pot rice. Simple home-style clay pot rice. The smell of burnt rice at the bottom of the pot is very satisfying! Then blanch a handful of green vegetables as you like, and it's a simple and delicious dish. Let’s share the recipe of clay pot rice below. Let’s take a look. How to make clay pot rice 1

How to make clay pot rice

Soak the rice in water for 1-2 hours in advance to make sure the rice is fully cooked Absorb water

Put a small amount of corn oil in the casserole

Cover the Heile casserole, bring to a boil over high heat and turn to medium heat Cooking

Take advantage of this moment to prepare all other ingredients (if you are worried that you will not be able to make it in time, you can prepare them in advance)

Cut the sausage into small pieces and set aside

After the high heat boils, turn to low heat

After a few minutes, you will see that the water in the rice has dried up. Small holes.

Place the sausage and bacon in sequence, crack an egg in the middle, and simmer for a few minutes.

Wash the rapeseed, put it into a pot and cook until raw, remove and set aside.

Mix oyster sauce, soy sauce and sugar and set aside.

Finally, arrange the vegetables, pour the sauce you just prepared, and simmer for another minute.

Finished product

Tips

1. Claypot rice must be soaked in advance so that it will be easier to cook and will not Raw rice appears

2. Be sure to lower the heat after boiling. How to make clay pot rice 2

How to make clay pot rice

Step 1

First prepare all the materials and cook Mix soy sauce, oyster sauce and sugar into sauce in advance and set aside. Arowana rice does not need to be soaked in advance, just simmer the rice directly.

Step 2

First brush a little vegetable oil on the bottom of the Wandushao casserole. The reason for brushing the oil is to avoid sticking the bottom of the pot, and it is also easy to cake the rice. Wash and put into casserole.

Step 3

Add water to cover the rice, just enough to be a joint higher than your fingertips. The fresh rice is fresh rice, so the amount of water is higher than usual. Use a rice cooker to cook less rice.

Step 4

When simmering rice, wash the rapeseed, blanch it in boiling water, take it out and set aside, and slice the sausage into slices. Second Senior Brother is so expensive. Even the sausages are ridiculously expensive. Let’s use sausages instead.

Step 5

Cover the lid, turn on the electric ceramic stove to high heat and bring the pot to a boil, then turn to low heat and simmer.

Step 6

The time for stewing rice in a casserole is very short. After a few minutes, open the lid and take a look. When you see that there is no water on the surface, remove the rice first. Pour the vegetable oil into the rice along the edge of the pot, place the sausage slices on the rice, beat an egg next to it, cover the pot and simmer over the lowest heat.

Step 7

The Mantuyaki casserole also has a lid (also called a pressure lid). When stewing rice, put it on the top and lift it up. to a pressure effect. It is both a lid and a separate small pot, and can also be used as a pot holder.

Step 8

After simmering for a few minutes, open the lid. When you see that the eggs are completely solidified, turn off the heat and place the blanched rapeseed.

Step 9

Pour the prepared sauce before eating

Step 10

Mix it well and you can start eating. The rice cooked in the casserole is fragrant. How to make clay pot rice 3

How to make clay pot rice

Step 1

Cook it for my kid Food, so just throw away some rice.

Step 2

Brush a thin layer of oil into the casserole.

Step 3

After washing the rice, put it in. The water should cover the rice by about 1cm and half of the fingernail.

Step 4

Cover and cook over medium heat.

Step 5

At this time, prepare the ingredients, cut into thin slices, and boil the carrots in water for a while.

Step 6

Observe the rice at any time. When it is like this, you can put the ingredients. This appearance means that the surface is dry and has no moisture, and it looks edible hahahahahaha

Step 7

Code the ingredients and cook them over low heat. .

Step 8

Mix the juice, oyster sauce, soy sauce, sugar and equal amount of water.

Step 9

Pour in the juice and continue to simmer over low heat. Friends who want to eat crispy rice can add a little oil along the edge of the pot after the eggs change color.

Step 10

Observe the condition of the meat and carrots, sprinkle some sesame seeds, and take them out of the pot when they are cooked.

Step 11

Hmm~ It really smells good

Step 12

< p> Since Zai only feeds himself, I used the extra ingredients for cooking, hahahaha ~ no waste