What's delicious in Tang Palace Seafood Restaurant? This is a concern of many seafood lovers. Tanggong Seafood Restaurant is a seafood-oriented restaurant. There are all kinds of delicious seafood dishes here, which are loved by many diners.

The first recommended delicious place is shark fin soup. Shark's fin soup is one of the characteristics of Tanggong seafood restaurant, which is made of authentic Singapore shark's fin and chicken soup, and its cooking skills are unique. It is delicious and nutritious. Drink a bowl of shark's fin soup, which is fresh but not greasy and has a better aftertaste.

The second recommended food is steamed hairy crabs. The hairy crabs in the Tang Palace Seafood Building are transported "alive" from Yangcheng Lake every day, which can guarantee the freshness. Steamed hairy crabs are one of the best cooking methods for hairy crabs, which can best show the sweetness and delicacy of hairy crabs, and each bite can make people memorable.

The third recommended delicious place is curry crayfish. Curry crayfish is a new creative dish, which is made by the unique cooking skills of chefs in Tang Palace Seafood Building. The delicious crayfish and the spicy curry are combined together, which makes people unforgettable and is a signature dish that should not be missed.

The food of Tang Palace Seafood Boat is not limited to this, and there are also exquisite dishes such as braised sea cucumber in abalone sauce, boiled shrimp and cabbage. Whether you like light or heavy taste, Tanggong seafood boat can meet your taste needs.