material
2 potatoes, olive oil, salt, chopped black pepper and tomato juice.
working methods
1. Peel potatoes, cut into thick strips, cook with salt water, and drain. ?
2. Heat olive oil, fry potato chips until golden brown, sprinkle with salt and chopped black pepper, and drizzle with tomato sauce.
skill
Many people like to eat French fries, but they are worried that eating too many French fries is not good for their health. This time it is olive oil, which is resistant to high temperature. Even if it is used to fry food, it is not easy to go bad, so I can safely eat DD fried with olive oil!
Delicious outside and delicious inside.
material
Ingredients: 200g potatoes, 40g milk, 2 eggs, 75g flour, bread oil100g, a little butter, vegetable oil150g, and a little salt and pepper noodles.
working methods
1. Wash potatoes, put them in a pot, add appropriate amount of water (based on potatoes), bring them to a boil with strong fire, cover them until cooked, then take them out, cool them, peel them, put them in a bowl with a reamer, and add salt, egg yolk, pepper noodles, flour and milk to synthesize a hard mixture. Sprinkle a little flour on the chopping board, put the mashed potato mixture on it, cut it into small pieces with a knife and knead it into a uniform ball by hand. Soak it evenly in the broken eggs, then put it in the bread crumbs, roll the bread crumbs and rub them by hand. ?
2. Pour the vegetable oil into the wok, heat it on high fire, fry the potato balls until golden brown, remove and control the oil.