Coconut sugar150g

Milk 100 ml

Egg 3

Coconut oil 80 ml

Self-raising flour150g

Soda powder 1/2 teaspoons

How to make coconut sugar cake?

Chop coconut sugar, add milk, stir and heat to dissolve.

Wait until it cools down.

Sugar milk in coconut milk, add eggs and stir well, add coconut oil and stir well.

Soda powder is added into self-raising flour and sieved together. The liquid in the second step is added in three times and stirred evenly each time.

After the batter is poured into the grinder, wait for 30 minutes.

Steam the batter in a steamer for 40 minutes.

Come out!