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How to make delicious stir-fried shredded bamboo shoots?

How to make shredded silver sprouts and bamboo shoots with detailed introduction to the cuisine and functions: Constipation recipe, heat-clearing and detoxifying recipe, hangover recipe, anti-cancer and anti-cancer recipe

Taste: sweet and salty Technique: Fried silver sprout bamboo shoots Materials for making silk: Main ingredients: 600 grams of bamboo shoots

Accessories: 100 grams of mung bean sprouts, 100 grams of dried tofu, 100 grams of celery, 100 grams of beef (lean)

Seasoning: 3g chili (red, pointed, dry), 30g tomato sauce, 30g soy sauce, 30g balsamic vinegar, 15g sesame, 2g salt, 5g sesame oil, 5g starch (corn), 5g garlic (white skin) grams, 2 grams of ginger juice, 2 grams of pepper. Teach you how to make shredded silver sprouts and bamboo shoots. How to make shredded silver sprouts and bamboo shoots so that they are delicious. 1. Wash the mung bean sprouts and remove the heads and tails;

2. Celery After washing, remove the leaves, tear off the thick stems, and cut into small pieces;

3. Cut the dried beans into shreds and put them into boiling water with salt until cooked;

4. Cut the whole bamboo shoots crosswise, put them into a pot, add rice water and dried chili peppers and cook for 1 hour, then take them out;

5. Rinse with water several times to remove the astringency, then cut in half and cut into pieces Cut into thin slices;

6. Shred the beef, add seasonings, mix well, and stir-fry in oil pan;

7. Mix all the materials, add cold seasonings and mix well That’s it. Tips for making shredded silver sprouts: If you buy canned bamboo shoots or bagged bamboo shoots, even if they are cooked, they must be boiled in boiling water and then washed with water to remove any remaining preservatives. How to make shredded lettuce with scallion oil. Detailed introduction to the cuisine and its effects: Private recipes for constipation, diuretic recipes, weight loss recipes, recipes for spleen and appetizers

Taste: light aroma. Craftsmanship: shredded lettuce with scallion oil. Ingredients: Ingredients: lettuce. 500 grams

Seasoning: 20 grams of peanut oil, 5 grams of green onions, 3 grams of salt, 10 grams of white sugar, 2 grams of MSG. Features of shredded lettuce: Fragrant and refreshing. Teach you how to make shredded lettuce with scallion oil. How to make shredded lettuce with scallion oil to make it delicious. 1. Remove the roots of green onions, wash them and cut them into chopped green onions. Peel the lettuce, wash it, cut it into shreds, put it on a plate, and marinate it with salt for 1 hour. , filter out the brine, and sprinkle the chopped green onion on the lettuce.

2. Heat the peanut oil in the pot, pour it on the chopped green onion, then add MSG and sugar and mix well.