Current location - Recipe Complete Network - Complete cookbook - Practice and ingredients of Yangzhou fried rice
Practice and ingredients of Yangzhou fried rice
Practice and ingredients of Yangzhou fried rice;

Ingredients: 2 eggs, overnight rice 1 bowl, sweet beans, corn kernels, carrots, ham sausage, 3 pieces of garlic, cuttlefish and chopped green onion.

Steps:

1. Preparation materials: rice, eggs, cuttlefish, corn kernels, carrots, sweet beans, ham sausage, garlic, onions, oil, salt and chicken essence.

2. Clean all the ingredients, chop carrots, sausages, garlic and cuttlefish, and cut onions into chopped green onions.

3, the eggs are scattered, add a little soy sauce to improve the color, and stir fry in the oil pan.

4, wok hot oil, garlic sauté ed, successively poured cuttlefish, sausage granules sauté ed, then served for later use.

5. Put the green beans, corn kernels and carrots in another pot and fry until cooked. Add ham and cuttlefish.

6, then add rice and stir fry, finally add eggs, add salt and chicken essence, sprinkle with chopped green onion and stir fry evenly.

7. finished products.