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The practice of minced meat tofu
The preparation method of minced meat tofu is as follows:

Ingredients: 2 pieces of tofu, oil 10g, 2 tablespoons of soy sauce, minced meat 10g, 5g of corn starch, 5 pieces of pepper, 3 cloves of minced garlic, bean paste 1g and 2g of sugar.

1, cut the tofu into pieces, boil water in the pot, and take out the tofu for 3 minutes.

2. Pour the oil in the pan, fry the peppers and take them out.

3. Add minced garlic and saute until fragrant.

4. stir fry the meat foam.

5. Add another spoonful of bean paste and stir-fry until the red oil is out of the pot.

6. Put the starch in a bowl.

7. Add water to make water starch.

8. Pour in the prepared starch.

9. Put 2 tablespoons of soy sauce.

10, add the cooked tofu.

1 1, add 0.5 spoon of sugar and mix well.

12, sprinkle pepper before cooking.

13, sprinkle with minced garlic to taste.

14, the tofu with meat foam is ready.