It's beautiful. Now I like to eat like this. We call it egg garlic, which means cooking eggs, mashing them with garlic cloves, adding salt and sesame oil, and eating them in steamed bread. The combination of garlic and sesame oil has the effect of 1+ 1 greater than 2, which is really delicious. Such as stir-fried beef, mutton and pork. If ethnic minorities don't eat pork, they can make other edible meat into stewed dishes or fried and steamed. The umami flavor of meat blends into steamed bread, which is absolutely suitable. The fat and white bacon is full of oil, and its lips and teeth are fragrant, which makes people memorable. In fact, in addition to preserved meat buns, there are many meat dishes, eggs, bean skin, fried bean jelly and vegetarian dishes to make buns.
In our hometown, we often eat steamed bread and vegetables. We don't mean "meat buns", a well-known snack, but steamed buns, or bought steamed buns with various vegetables, such as "meat buns", which we call cakes. There are cold noodles in steamed bread with some refreshing side dishes, such as shredded red radish (fruit radish), shredded cucumber, shredded kelp, shredded lettuce, cooked bean sprouts and other side dishes, with spices such as Chili oil and sesame oil, which are spicy and refreshing. For example, fried string buns, potato chips buns, braised pork buns, shredded tofu, kelp, eggs, etc., you can clip anything you want.