There are many dishes that can be cooked with chopped pepper. There are three kinds:

Steamed fish head with chopped pepper

Ingredients: silver carp head 600g, white wine, red chopped pepper, yellow pickled pepper, onion, ginger slices, chives, garlic cloves, soy sauce, sesame oil and oil.

Exercise:

1) Wash the fish head first and cut it in half with a knife.

2) Coat the fish with salt, wine and vinegar and marinate for a quarter of an hour.

3) Cut all 6 garlic cloves, shallots, ginger slices and coriander leaves into fine powder.

4) Put into a bowl and add sesame oil, soy sauce and Chili oil. Prepare red chopped pepper and yellow pickled pepper, pour in white wine and mix well.

5) Mix the chopped pepper with seasoning, cover the fish head on both sides, put it in a steamer, steam for 10 minute, and finally pour out some soup and hot oil.

Steamed chicken wings with chopped pepper

Ingredients: chicken wings, four chopped peppers, two tablespoons.

Ingredients: garlic, onion, ginger.

Seasoning: half a teaspoon of salt

Steps:

1. Cut the chicken wings into small pieces and blanch them. Take out, clean and drain for later use.

2. Mix minced garlic and pepper in Jiang Mo.

3. Put oil in the pan, stir fry and chop pepper.

4. Add chicken and salt and mix well. Turn off the heating.

(3, 4) You can directly mix chopped pepper, garlic and cooking oil without fire, add chicken wings and steam evenly. But the fried chopped pepper tastes better. )

5. Steam in a bowl for about 15 minutes.

The following words:

1, Steamed chicken with chopped pepper is a delicious and simple dish. The taste of chopped pepper is very unique and simple. Don't put any other seasoning.

2, chicken wings can be replaced by chicken wings, chicken legs can also be.

3, in fact, you can not fry the chopped pepper, but frying the chopped pepper makes the steamed meat more fragrant.

4. Chopped pepper is salty, so put less salt. Those who like chicken essence can add a little fresh.

Steamed hairtail with chopped pepper

Ingredients: 250g fresh hairtail.

Ingredients: onion, ginger

Seasoning: chopped pepper, cooking wine

Exercise:

1, fresh hairtail, eviscerated, washed, and cut into fish segments with appropriate size;

2. Change the onion and ginger into knives and slice them for later use;

3. Put the hairtail section into a container, add the onion and ginger slices, then add the cooking wine, stir well and marinate for 20 minutes;

4. Put the marinated hairtail section into a dish and cover it with chopped pepper sauce;

5. After the water in the steamer is boiled, put it into the steamer and steam for 10 minute;

6. Take another pot of hot oil, pour the hot oil into the steamed hairtail while it is hot, and sprinkle with chopped green onion.

How to use chopped pepper? What kind of dishes can you cook and what kind of dishes are suitable for adding chopped pepper?

Fish head with chopped pepper, shredded potato with chopped pepper, fish with Chinese sauerkraut

What can I cook with chopped pepper?

Chopped pepper and eggs

Ingredients: chopped pepper, eggs, chopped green onion.

Output: 1. Break eggs.

Add chopped pepper and stir well.

3. Heat the oil in the pot and pour in the egg liquid.

4. Spread out the eggs.

5. Turn the scrambled eggs over, sprinkle with chopped green onion when cooked, and stir well.

Jiangning /board/d 176377 Here are some simple and easy-to-understand pictures.

Steamed frog with chopped pepper

Author: Anonymous latest Wang Cai Source: Anonymous hits: 62 1783 Updated on September 8, 2006.

Steamed frog with chopped pepper

[Introduction to dishes]

[Ingredients] 200g of fresh frog, 30g of chopped pepper, 0g of ginger10g of onion10g. Peanut oil 30g, monosodium glutamate 10g, raw flour 10g, and a little pepper.

[Method] 1. Peel the frog, wash it, cut the ginger into rice, and cut the onion into sections. 2. Add chopped pepper, monosodium glutamate, corn flour and ginger rice, mix well and serve. 3. Add water to the steamer to boil, put the frog in the plate, steam for 7 minutes and take it out. Add chopped green onion and pepper. Boil the oil in a pot and pour it on the frog.

The name of the recipe is Hunan cuisine, which belongs to the fish head with chopped pepper, and it is good in color, smell and taste.

Types of alternative diets

The basic characteristics are delicious, spicy and sweet.

Basic materials: Feitou fish head 1 piece (2kg), Hunan special chopped pepper, monosodium glutamate 3g, red oil 10g, ginger 10g, onion 8g, white radish slices 15g.

Practice: 1. Wash the fish head, remove the gills and scales, and split it in two from the middle of the fish lips.

2. Spread the salt and monosodium glutamate evenly on the fish head, marinate for 5 minutes and then spread the chopped pepper on the fish head. Put 2-3 slices of ginger and white radish at the bottom of the dish, put the fish head on it, and then put a proper amount of shredded ginger on the fish.

3. Steam in the pot 15 minutes. After taking out the pot, sprinkle chopped green onion on the fish head, pour in cooked oil, then steam in the pot for 2-3 minutes, and serve.

Konjac with chopped pepper

Ingredients: konjac, garlic, onion, chopped pepper.

Ingredients: salt, starch, sesame oil

Practice: cut the konjac into pieces, slices, silk and strips! Dice garlic and onion, separate onion and onion, chop a few spoonfuls of pepper, put 2 spoonfuls of oil in the pot, heat it, add garlic, onion and chopped pepper, stir fry, add konjac, stir fry, add a few drops of soy sauce to color, add a little sugar, simmer on low fire, let konjac taste, then thicken with starch water and drop a few drops.

Braised scallops with diced Chili peppers

Materials:

500g of noble shell, 50g of chopped pepper, 2g of monosodium glutamate, 2g of salt, 0g of ginger10g, 5g of onion10g, 5g of dried bean powder and 0g of onion oil10g.

Production method:

1, open the shell, wash it, cut several knives on the shell with a straight knife method, restore the shell and put it in the plate. Ginger is cut into rice. Cut the shallots into chopped green onions.

2. Mix the chopped pepper with water, ginger rice, dried bean powder, monosodium glutamate and salt, pour it on the shell meat and steam for a few minutes.

3. Sprinkle chopped green onion on the shellfish that is about to come out, burn chopped green onion oil to 70% heat, and fry it on the shellfish.

Features:

Chopped Pepper Guifei is a dish made from Lijiang Lake cuisine in little seafood. The finished product is salty and slightly spicy, and the texture is fresh and tender.

Diced fish head with colorful peppers

Mention the famous fish head with chopped pepper, which is a famous dish in Hunan. However, don't think that famous dishes are difficult to cook, but they are actually very simple.

Materials:

Fat fish head 1

Hunan chopped pepper 1 bottle

3 slices of ginger

Chopped green onion 1 teaspoon (5g)

Salt 1 teaspoon (5g)

2 teaspoons of red oil (10ml)

Proper amount of oil

Exercise:

1. Wash the fish head, sprinkle salt evenly on the fish head, marinate for 5 minutes, and then sprinkle chopped pepper on the fish head. Put 2 slices of ginger on the bottom of the plate, put the fish head on it, and then put a proper amount of shredded ginger on the fish.

2. Steam in the pot 15 minutes. After taking out the pot, sprinkle chopped green onion on the fish head, drizzle with oil and red oil, then steam in the pot for 2 to 3 minutes, and a famous dish with all colors and flavors will be ready.

Tips:

1. Fish head split in two ......

What can I do with chopped pepper?

Buy hairtail, cut it, add some soy sauce, chopped salt and pepper and monosodium glutamate, and steam it. It's delicious, too Steamed stinky tofu with chopped peppers can also be spicy, and chopped peppers can be added to any dish.

What do you do with chopped peppers?

The most classic is the fish head with chopped pepper, diced lotus root with chopped pepper and taro with chopped pepper are also good.

What can I do with chopped pepper sauce?

Shrimp with eggplant and pepper.

What dishes are delicious with chopped pepper sauce?

Fried potatoes with Chili sauce are delicious.

The practice of chopping pepper sauce, what dishes can you cook with chopped pepper sauce?

Homemade chopped Chili sauce

condiments

500 grams of red pepper, 350 grams of garlic, 50 grams of salt, 30 grams of sugar, 2 high-alcohol liquors and 2 bottle caps.

Steps of homemade chopped pepper sauce

1. Clean the red beauty pepper, drain the water, and clean the pepper pedicle.

2. Pepper must be drained, and no water can be generated. Cut the pepper in pairs.

3. Cut the pepper into small pieces.

4. Chop with a kitchen knife.

5. Until it is chopped into small pieces.

6. Slice the garlic cloves.

7. Then chop the garlic slices into small particles.

8. Pour the garlic into the chopped pepper.

9. Dice ginger.

10. Put the salt into the pepper chopping plate and stir well.

1 1. Then add sugar.

12. Add white wine.

13. Stir well with a spoon and let it stand for a while.

14. put it in a sterilized and dry glass bottle, ferment it outdoors for two days, and then put it in the refrigerator for three or four days to eat.

What pickled pepper dishes are delicious?

1, when frying pork liver, stir-fry pickled pepper first, then put pork liver, it will taste good.

2, used for frying fish-flavored shredded pork

What goes well with chopped peppers?

Scrambled eggs with chopped peppers, fried green bamboo shoots with chopped peppers, and steamed fish heads.