Lunch: Mushrooms in oyster sauce. Mushrooms are beneficial to the liver and are very effective in the adjuvant treatment of liver cirrhosis. Moreover, cabbage can absorb excess oil, which is very good for the body. The materials are mushrooms, Chinese cabbage, ginger and onion and oyster sauce. First, cook mushrooms and cabbage separately, stir them with ginger and onion, and then add some oyster sauce. It's delicious.
Dinner: eat shrimp paste, eggs, fried cucumber and twist. Shredded cucumber, eggs, shrimp paste, salt and vegetable oil. First, cook the cucumber twist, beat the eggs, then fry the cucumber twist, sprinkle the eggs in the form of egg blossoms, and finally add shrimp sauce and salt. Cucumber shrimp paste has a good effect on liver cirrhosis and can supplement different nutrients at the same time.
Extended data:
The dietary principle of patients with liver cirrhosis is to eat a low-fat diet. Eating too much food with too much fat is not easy to digest and absorb. Too much fat will directly aggravate the condition, especially animal fat should be eaten as little as possible. In order to ensure low fat, the cooking methods of dishes should be mainly steaming, boiling, stewing, stewing and stewing, and try to eat less or no fried food.
Dietary principles for patients with liver cirrhosis When accompanied by esophageal varices, the diet should be soft and easy to digest. Don't eat foods that are overheated and have too much crude fiber, such as celery and soybean sprouts. Avoid eating bones, thorns and all hard objects to prevent acute bleeding caused by puncturing esophageal blood vessels. Patients with liver cirrhosis generally have different degrees of abdominal distension, loss of appetite, indigestion and other symptoms. Therefore, the food you eat every day should be as diverse as possible, and the food should be soft, rotten and delicious and easy to digest.
References:
Baidu encyclopedia-liver cirrhosis