1. Take a proper amount of soybeans, put them in a cup, wash them with clear water, add warm water and soak them for about 10- 15 minutes;

2. Prepare a beautiful wall-breaking mixer. Clean the machine first, and then prepare to put the materials to make soybean milk.

3. Pour the soybeans into the soymilk machine, add water, set the soymilk machine mode and enter the working state;

4. After the machine stops working (about 30 minutes, including heating and stirring), the soybean milk is ready, poured out, and appropriate amount of sugar is added according to taste.