Accessories: oyster sauce 1 tablespoon, fresh pepper 1.

Practice of burning rotten bamboo with fragrant wheat and vegetables

1, yuba is fully soaked in warm water.

2. Cut the yuba into sections.

3. Wash the fragrant wheat, drain the water and cut into sections.

Step 4 slice garlic

5. Cut the pepper into horse ears.

6. Put cold oil in a hot pot, and pour in garlic slices and stir-fry for fragrance.

7. Pour in the fragrant wheat and mix well.

8. Pour in the yuba and mix well.

9. Stir-fry all the ingredients until they are raw. Add oyster sauce and stir well.

10, and finally, add pepper and stir well to serve.