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Practice of ten-month-old baby's supplementary eating shrimp balls
As a newborn baby, the demand for nutritional intake is very great, and breastfeeding alone may not meet the nutritional standards required by the baby. Therefore, for the normal development of the baby, it is necessary to do some complementary food. Shrimp balls are made from shrimp, a common seafood, and are common complementary food materials for babies. The following is a comprehensive introduction to the practice of baby's supplementary eating shrimp balls.

Shrimp pill method 1:

The bought shrimp is shelled and decapitated.

Rinse and drain the water, and prepare to chop. When you are about to chop, put the onion in and chop it together. Onions are delicious. Add them according to your baby's taste.

Cut it very finely,

Add onions, chop them together and put them in a small bowl.

Eating hot pot and shrimp sauce is the last step In order to make the shrimp balls tender and soft, I added an egg. The egg was too thin, so I added a little starch and mixed it evenly.

Last gear

Boil water in the pot, put a spoonful into it and boil it. You can eat it after cooking, and the soup is delicious.

Shrimp pill practice 2:

Step 1

Remove the shrimp head, tail, line and sausage, and treat the shrimp meat.

Second step

Cut the processed shrimp into small pieces first.

Third step

Wash the Chinese cabbage and cut it into small pieces. Wash vegetables clean, pay attention to control moisture, otherwise it will easily affect the formula ratio.

Fourth step

Mash the processed shrimps and Chinese cabbage in a cooking machine.

Step five

Add starch and egg white.

Step 6

Stir well, rub into small shrimp balls with soaked hands, and cook or steam them in a pot. It is easy to knead meatballs with wet hands.

Step 7

Cooked shrimp balls, fresh and tender, are very suitable for babies to chew.

skill

1. Adding egg white can make shrimp balls more tender and smooth. If the baby is allergic to egg white, don't add it. Add the egg white bit by bit, and don't dilute the shrimp paste. Thin meatballs are not easy to form.

2. The shrimp made by this formula is very smooth and tender, and the baby without teeth can chew on the gums, which is suitable for babies over 8 months old.

3. When cooking shrimp balls, when putting the shrimp balls into the pot, the water is not easy to boil too much, and the balls are easy to disperse.

Wash your hands when rubbing meatballs, don't dry them, so that the meatballs won't touch your hands and you can rub them gently.

Shrimp balls are delicious without salt because of the taste of fresh shrimp. Salt can be added according to the size of the baby.