The warmth of Xiaolongkan hot pot is like a breeze, which makes the burly Chongqing spicy and soft, so suddenly I have an attachment to Xiaolongkan's Mercedes-Benz Sanwei.

Cow oil pot, clear soup pot and tomato pot each have their own unique flavor, so the center of gravity secretly pulls away from the domineering spicy hot pot and empathizes with the sweet tomato pot bottom, which is salty and slightly sweet and diffuses from the corners of the mouth to the bottom of my heart.

Fried dough sticks and hot pot yogurt are the new favorites of hot pot restaurants, and the new standard of online celebrity hot pot is also the place where Xiaolongkan hot pot is very brilliant.

Guests can choose three flavors according to their preferences. From the traditional mandarin duck pot with limited taste to the three-flavor pot for guests to DIY, hot pot, a traditional catering, has brought more young, interesting and unique experiences.

The decoration style of Xiaolongkan Hot Pot is mainly Bashu culture, with red lanterns hanging high at the door, three characters of "Xiaolongkan" written in calligraphy on the wooden board directly above the door, wooden doors of Zhenliang Beast on both sides, and hand-painted door gods Qin and Weichi Gong on the door.

The embossed Panlong designed by the designer of Kuanzhai Lane bronze chariots and horses looks up to welcome guests, showing its domineering. Double red seats and lotus carp indicate a prosperous business. There is a lot of dynamic water in the store, and the carp jumps over the dragon gate, showing the spirit of hard work.

On the basis of traditional retro decoration style, the culture of the Three Kingdoms has been implanted. Loyal Guan Yunchang, brave Zhao Zilong and wise Zhuge Liang expressed the idea of "loyalty and immortality" in Xiaolongkan hotpot.