Six Eriocheir sinensis

A bottle of crab vinegar

ginger slice

Steamed Yangcheng Lake hairy crabs?

Buy materials first and pick hairy crabs. The shop in the picture is on Baisha Road, Causeway Bay, and its name is Laosan Sample.

Preparation materials: 6 hairy crabs, a bottle of crab vinegar and a piece of ginger.

Brush hairy crabs with a toothbrush. Watch your hands. Crab pliers are super sharp. In fact, all the hairy crabs bought are tied with ropes. It is recommended not to loosen the rope and wash it directly and steam it in the pot.

Steam the crabs in a steamer 15 minutes.

/kloc-after 0/5 minutes, take out the crabs and put them on a plate, and the hairy crabs will be steamed, hahaha.

Serve with crab vinegar, and put ginger slices in crab vinegar. If you eat crabs, crab vinegar is more delicious, sweeter and fresher than mature vinegar.

Another altar of Shaoxing Daughter Red, and an authentic Jiangsu New Year's Eve dinner will be ready.

skill

Don't loosen the rope, steam it directly. Loose crabs will struggle when they enter the steamer, and their legs will fall off easily.