Material of auricularia auricula mixed with onion: soaked auricularia auricula 150g, half onion, half green pepper, 1 teaspoon pepper 1 teaspoon, 2 dried peppers. Seasoning of auricularia auricula mixed with onion: salt 1g, soy sauce 1 tsp, vinegar 1 tsp, oil 1 tsp. Blanch the fungus with boiling water. 2. Salt, soy sauce and vinegar. 3. Slice the dried pepper, put it in a spoon with the pepper, refuel, and set fire to make the pepper smell. 4. Stir the auricularia auricula, onion, green pepper and the juice prepared for the second time, pour in the fried oil and stir well!