How to eat dried eel and fish?

How to eat it is as follows:

1. Cut the dried eel into pieces, soak it in clear water for 2-3 hours, and rinse it off.

2, pork belly washed and cut into pieces,

3, the oil in the pot is hot, add pork belly,

4, add soy sauce, stir-fry the sugar color, you can eat.

5, take a small casserole, add pork belly, add appropriate amount of water,

6. Put the dried eel into the sea, add ginger slices, garlic and peppers, and add a proper amount of cooking wine.

7. Boil over medium heat, simmer for 40 minutes, add some salt, boil the pepper and sprinkle with chopped green onion.