Sweets have always been the favorite of many people, especially soft and sweet cakes, which are even more overwhelming! The taste of milk instantly captured the hearts of foodies. There are many kinds of cakes. Today, mom. Com Encyclopedia will introduce you to a special cake, which is brown sugar longan jujube cake. Parents who want to make money quickly put them in their pockets.

Ingredients: longan pulp+red dates 100g, Yakult 70g, brown sugar 70g, eggs 170g (three), low-gluten flour1/0g, and cream 80g.

Exercise:

1, longan jujube Yakult is boiled with low heat, then turn off the heat and drain the juice for later use;

2. Add sugar to 2 eggs for 3 times until they are thick, and you can write 8 words when you lift the batter;

3. Add low-gluten flour and gently stir;

4. Heat the drained longan soup and cream to 60 degrees and mix in the batter;

5, fill in the small cup about 8 minutes full, fill in longan red dates;

6. Bake at190 degrees for 10 minute, and then cool to 170 degrees for * * * 20-25 minutes.