The hottest roast duck restaurants in China are Chengdu Dayali Store, Chengdu Wan Wei Roast Duck, and the new Sichuan Lanrun Store.

1, Chengdu Dayali Store

The four stores where Dayan Pier landed in Chengdu are slightly different, but what remains unchanged is the new vitality of food brewed in the traditional charm as always. Roast duck is a must in Beijing, and Goose Skin is one of the best, which has always captured the hearts of consumers with its taste. The signature crispy roast duck is the treasure of Dayan's town store, and its ingredients are exquisite.

2. Chengdu Wan Wei Roast Duck Xinchuan Lanrun Branch

Wan Wei Roast Duck Xinchuan series has four restaurants, one restaurant and one style, which makes the daily dining environment experience the best. Wan Wei Roast Duck, a new Sichuan dish that combines Beijing cuisine and Sichuan cuisine, breaks the traditional boundaries of catering and socializing, creates a new fusion of Beijing cuisine and Sichuan cuisine for the first time, and creates a quality taste on the taste buds.

Delicious roast duck

Quanjude roast duck in Beijing is delicious. Quanjude, a time-honored Chinese brand, was founded in 1864 (three years of Tongzhi in Qing Dynasty). After several generations of pioneering efforts, it has made great progress. June1June 5438+9991October, Quanjude was recognized as a "well-known trademark", which was the first well-known service trademark.

Since its establishment, Quanjude Co., Ltd. has been adhering to the incisive interpretation of Quanjude's "perfection, gathering but not dispersing, benevolence first" and carrying forward the enterprise spirit of "thinking about things, pioneering and creating first-class", and has solidly carried out seven innovative activities such as system, mechanism, marketing, management, science and technology, corporate culture and spiritual civilization construction.