How to make "red oil noodles" so delicious that the whole family can't get enough?
Friends who like to eat late-night snacks and have work experience must not look at me, for fear that you will learn to cook at home every day. Boys love cooking and like, alas, Hello, friends, I am a human being and don’t talk nonsense. There are many. Today we are going to make a delicious and simple red oil noodle. We prepare the noodles rolled by Wang Fugui from the village. It is best to be round. After the water is boiled, add the noodles and roll them into a red roll. They roll for about 30 seconds. The first step
As long as there is no hard core in the noodles. If you like to eat harder, it is recommended to cook it for a while. You need more water to cook the noodles, as few noodles as possible, moderate heat, and simmer for a while. , add a little cold water to dissolve it, slide it out and take a bath with cold water immediately. It is best to add a little oil, so that it will not remove or stick, and put it on the plate. Step 2
Now let’s prepare the ingredients for the noodles. Cut the scallions into slices and add a little minced garlic. If you eat noodles without garlic, the aroma will be reduced by half. Add some chili peppers. The spiciness should be moderate. In addition, if you like to eat, it is recommended to add a little more, and some sesame seeds. You need more water to cook the noodles, as little noodles as possible, and moderate heat. Just simmer for a while. Add a little cold water to dissolve it, slide it out and take a bath with cold water immediately. , the taste becomes fragrant. Add some peanut kernels to the noodles to taste, then fry them over low heat until crispy. Go out and heat the cooking oil to 50% high, pour it on the top of the head, and when you put your feet up, you can smell the fragrance instantly. Step 3
Use the best light soy sauce and some Zhuhou sauce. A good peanut butter spread on the side. Add a little more minced garlic, don’t eat garlic when eating noodles, the aroma will be reduced by half, add some chili peppers, the spiciness should be moderate, if you like it, add a little more, and add some sesame seeds, as much water as needed to cook the noodles, pour it on the noodles . Let’s decorate with some chopped peanuts. You need to learn how to use this noodle. While eating the noodles, you can use a knife to pull the inside of your ear. You won’t feel any pain. It’s very easy to make. You can eat it every day, so you don’t have to worry about what to eat. .