Cold Houttuynia cordata practice:
1. Remove the roots and knead them into segments;
2. Put the salt for more than ten minutes, rinse it with clear water and then mix the seasoning;
3. Stir the seasoning with houttuynia cordata. Seasoning: minced garlic, soy sauce, pepper powder, Chili oil, sugar, vinegar, sesame oil and onion;
4. Mix well and serve.
skill
houttuynia cordata
Alias: broken ear root, stinky vegetable, lateral ear root, stinky root grass, stinky pill, vermilion arch.
There is a saying in an ancient book: Wetlands and valleys can also crawl in the shade. Leaves are as fat as buckwheat, stems are purple and red, and Jiangzuo people are good at eating, which is called Guanzhong. Swallow, whose leaves smell fishy, is commonly called fish grass.
Houttuynia cordata Thunb Has the functions of clearing away heat and toxic materials, expelling pus and abscess, and inducing diuresis to treat stranguria. Yellow oily substance extracted from Houttuynia cordata Thunb. It can inhibit various microorganisms (especially yeasts and molds) and improve immunity.
Houttuynia cordata Thunb. is a natural plant with homology of medicine and food. Raw food (such as cold salad) can regulate various bacterial and viral infections, such as wind-heat cold, herpes, urinary system infection and so on. Soak fresh houttuynia cordata Thunb. Replacing tea with water can diminish inflammation and detoxify, and relieve symptoms such as tonsillitis and pharyngitis. In many places, when pregnant women eat chicken for the first time in the second month, they must put some houttuynia cordata to prevent postpartum wind.