Ingredients for the cake: 6 protein, egg yolk 1 cake, 40g of cooking oil, 65g of milk, 70g of low-gluten flour, 20g of corn starch, 65g of sugar and a small amount of lemonade (no need to add). To put it bluntly, the surface layer is light yellow, like the pattern design of tiger skin. Tiger skin is usually egg yolk, which is delicious, soft and especially delicious. Viscous liquid egg yolk will rotate at high temperature, making it curl up and look like beautiful tiger skin. The baking time of tiger skin is very short. It will change in a few minutes. You don't have to leave. You must pay attention to it. The color and design are similar. Take it out at once, or it will be too dark and burnt in the blink of an eye. That's "black tiger skin", hehe!
3 egg yolks, sugar 10g, corn starch 10g toast: 2 eggs, 20g cooking oil, 30g water, 30g sugar, and 33g low-gluten flour. Filling: homemade blueberry jam grinder: 8.5ft square dish method: tiger skin part. Mix 3 egg yolks with sugar.
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