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What recipes are recommended during chemotherapy for ovarian cancer?
In the whole process of chemotherapy, without reasonable and sufficient nutritional guarantee, the treatment plan can not be implemented smoothly. Therefore, whether in the hospital or at home, diet care can not be ignored.

The principle of choosing food is: a light diet with high calories, high vitamins and low fat.

Paying attention to increasing tastes, such as sweetness and sourness, can stimulate appetite and reduce nausea, vomiting and loss of appetite caused by chemotherapy.

Common foods: scrambled eggs with tomatoes, stewed lean meat with hawthorn, mutton soup with astragalus root and roasted beef with cordyceps sinensis. There are also fresh royal jelly, fungus, Hericium erinaceus, chicken gizzards and other foods, which not only replenish qi and blood, but also strengthen the spleen and stomach, reduce reactions and improve vigilance. But avoid that smell. In addition to paying attention to the dietary principles of chemotherapy patients, food supplements should also improve the curative effect according to the diagnosis of cancer and the reaction of patients, but avoid fishy smell. In addition to paying attention to the dietary principles of chemotherapy patients, the choice of diet should also be different according to the diagnosis of cancer, the patient's physique and the chemotherapy drugs used. Chemotherapy is an effective means of tumor treatment, but almost all chemotherapy drugs will cause patients with varying degrees of loss of appetite, nausea, vomiting and so on. , thus weakening the nutritional status of patients. A reasonable diet can prevent and reduce weight loss and malnutrition caused by treatment.

(1) Before chemotherapy

Balanced diet before chemotherapy, the daily diet includes cereals (rice and pasta), vegetables and fruits (about 600-800g), meat, poultry, eggs (about 50- 100g lean meat or chicken or fish, 1 egg), milk and bean products (a bag of milk, 50-/kloc-0) 4 ~ 5 meals a day, mainly fruit.

Eat food with low fat, high carbohydrate, high vitamins and minerals the day before chemotherapy.

Choose rice, pasta, fish, chicken, eggs, lean meat, tofu, vegetables and fruits.

(2) During chemotherapy

In the process of chemotherapy, because drugs kill tumor cells, it will inevitably cause some damage to normal cells, resulting in corresponding toxic and side effects, such as decreased immune function, leukopenia, digestive tract mucosal ulcer, hair loss and so on. At this time, patients should supplement high-protein foods, such as milk, lean meat, fish, animal liver, red dates, red beans and so on. Eriocheir sinensis, Monopterus albus, snakehead, beef, etc. It also helps to raise white blood cells. If you have poor appetite and indigestion, you can add foods that strengthen the spleen and stimulate appetite, such as hawthorn, white lentils, radish, mushrooms and dried tangerine peel.

Nourishing yin and invigorating spleen porridge: it can relieve symptoms such as loss of appetite, dry mouth and fatigue during chemotherapy.

The preparation method is that 20g of longan, 20g of lotus seeds, 50g of yam, 50g of coix seed and japonica rice are boiled in water.

Try not to eat your favorite food within 24 hours after chemotherapy, because it will affect your feeling about this food in the future.

Dietary requirements are low fat, high carbohydrate and a small amount of high quality protein. The daily diet is mainly cereals, vegetables and fruits, supplemented by digestible chicken, fish and eggs, and protein powder (soybean or egg white) can be supplemented appropriately. Less oil.

If the treatment response is heavy, the diet is mainly liquid. You can eat vegetable soup, rice soup, fruit juice and some elements.

Chewing ginger has a certain antiemetic effect.

(3) After chemotherapy

Chemotherapy is the most advanced treatment method in tumor treatment in recent years. Chemotherapy drugs often "confuse right and wrong" and "distinguish between the enemy and me", killing tumor cells as well as normal human cells. A large number of clinical practices have proved that high-dose radiotherapy and chemotherapy for patients in the middle and late stage, or re-chemotherapy for drug-resistant patients, can only lead to weaker life and accelerate the death of patients. It can often be seen in a large number of outpatient clinics that the death of patients is not caused by cancer itself, but by unscientific and inappropriate lethal treatment. For example, after multiple interventional treatments for liver cancer, liver failure such as ascites and jaundice occurred and died; Pleural effusion died of respiratory failure after chemotherapy for lung cancer; After chemotherapy for gastric cancer and intestinal cancer, nausea and vomiting make patients more tired and die. Leukocyte decline, patients died of infection, etc. For the treatment of advanced cancer, it is more important to relieve the pain, improve the quality of life, control the disease, and "strive for progress steadily" in order to obtain "long-term survival with tumor".

Jujube, longan and wolfberry porridge: It has the effects of invigorating spleen and kidney, filling marrow and generating blood, and is suitable for patients with reduced hemogram after chemotherapy. The preparation method is to add jujube 10, longan pulp15g, wolfberry fruit15g, coix seed100g and crystal sugar10g into porridge.

If you are weak after chemotherapy, you should choose nutritious and digestible foods, such as soft rice, porridge, bread, steamed bread, steamed buns, fish, eggs, chicken, soup, potatoes, bananas and jam. Eat less and eat more. Ginger can be used to stimulate appetite. If the weight loss is obvious, then the element diet. Use yogurt instead of milk to avoid flatulence. Proper exercise.