wilderness

pig

(stew

exist

soybean

Sauce,

Stir,

Double boiling

soup

Tu Shan (tea oil stew, soup stew and braise in soy sauce) Tu Shan

(tea

Stew,

Double boiling

Soup,

Braised)

Goat (Polygonatum buckle, braised, white cut) goat

(Emerald

bamboo

Belt buckle,

stew

exist

soybean

Sauce,

white

Cut)

Zhangshu (braised and fried)

hill

stew

exist

soybean

Sauce,

Stir)

(dehydroisophytol,

Native chicken (boiled, sesame oil, stewed soup, roasted with salt)

(white

Slice,

sesame

Oil,

Double boiling

Soup,

& salty)

Pheasant (stew, braised chicken)

(double boiled)

Soup,

Gongmen)

Fish (soy sauce water, dry steaming, salt and pepper)

Xiaogang

fish

(Soybean

Sauce

Water,

dry

Evaporation,

Salt-pepper)

Shrimp (salt and pepper, soy sauce water)

Xiaogang

shrimp

(salt

& Pepper,

soybean

Sauce

Water)

Reservoir soft-shelled turtle (dry steamed, stewed soup)

reservoir

turtle

(dry)

Evaporation,

Double boiling

Soup)

Eel (dry steamed, steamed, soup)

river

eel

(dry)

Evaporation,

Steamed

Soup),

White crucian carp (stewed radish, stewed soup, soy sauce water) white

carp

(stew

Turnip,

Double boiling

Soup,

soybean

Sauce

Water)

Monopterus albus (stewed)

Mount Huangshan

(the palace gate,

dry

Heating)

Yellow giant salamander (stewed dried radish, soy sauce water) yellow

Eva

fish

(stew

dehydrated

Turnip,

soybean

Sauce

Water)