From Friday to Tuesday, a French lifestyle magazine launched this activity, and the best chefs will cook lunch and dinner. At 65,438+0,350 per person, guests can dine in the Dolores Garden and watch the city from the sky. Before 100 people will have exquisite gifts.
In this activity, 12 master chef from our city will cook 550 big meals. The chef of Meurice Hotel said that he was going to make delicious cakes. "We will make French cuisine famous all over the world," he said.
How do those guests eat in the air? They will sit on a big table for 22 people, which is fixed on the frame and hung by wire. The machine will slowly raise the table. The guests sit on some big black chairs, and then they can start eating.
"I have lived in Paris for 28 years and have never seen such a thing. It's incredible. " Lansana Goudiaby, a 52-year-old cleaner, said.