1, pay attention to the beauty of color, fragrance and quality of dishes.
2, the taste generally does not like too salty, love slightly sour, spicy.
The staple food is rice, and we also eat noodles like steamed dumplings.
4. Non-staple foods like beef and mutton, camel meat, chicken, duck, goose meat and eggs; Vegetables such as tomatoes, cucumbers, pumpkins, eggplants, onions, cabbages, potatoes, etc. Seasonings like olive oil, cloves, cardamom, gold powder, coriander and so on.
5. Cooking methods such as cold, burning and frying are better.
6. Chinese food likes Chinese food and Sichuan food.
7. Enjoy sauerkraut, stewed beef, fried shredded beef, crispy chicken, stewed chicken, fried lychee, fried eggplant clip, pigeon eggs with cloud slices, amber peach kernels, steamed fish fillets, hand-grabbed mutton, barbecue and other flavor dishes.
8. Shuijiu likes to drink black tea or green tea. There is coffee in tea, and all alcoholic drinks are forbidden.
9. Fruits like litchi, grapes, bananas, apples, oranges, oranges and so on. In fruit; Dried fruits such as walnuts, raisins and almonds.