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What is a must-eat dish in Shenzhen?

But when it comes to Shenzhen’s local specialties, you still have to try them. Shenzhen mainly serves Cantonese cuisine, which is relatively light but more nutritious.

Shenzhen’s more famous ones include Shenzhen roast goose, boiled chicken, grilled oysters, rice rolls, beef balls, fish balls, large pot dishes, etc., which are all very popular.

To put it bluntly, Shenzhen is a typical immigrant city. The mainstream cuisine is Cantonese cuisine. Here you can not only eat dishes from all over the world, but also Thai food, Vietnamese food and other Southeast Asian food, as well as Japanese, Korean and Western food. They can be found everywhere, reflecting Shenzhen’s diverse culture in terms of food. Shenzhen is a city by the sea, so it is natural to eat seafood, especially fresh seafood such as oysters and abalone. In addition, it is worth trying the Cantonese-style morning tea, barbecued pork, soup, etc.

Shenzhen can be said to be the base camp of gourmet food, with Huaqiang Food Circle centered on Huaqiang North Road, Huafa North Road, Zhenhua Road, and Zhenxing Road, Dongmen Food Circle, Bagua Road Food Street, and Nanyuan Road Food Street, Huangbeiling Food Street, Gemdale Food City, etc. For exotic food, you can go to Yuanlu Conveyor belt sushi restaurant, Thai curry shop and the famous Yuhua Western Restaurant. For Cantonese food, you can go to Hakka King and Beihai Fishing Village on Zhenxing Road. For Sichuan food, you can go to Caigenxiang on Zhenhua Road. For Hunan food, you can go to The love of Hunan and Hubei on Zhonghang Road. For Jiangxi cuisine, you can go to the folk clay pot soup restaurant on Zhenhua Road, for fast food, you can go to the Noodle King chain store, and for vegetarian food, you can go to Xiangji World Vegetarian Park on Zhenxing Road.

If you want to ask about hand-painted stories, what is the must-eat dish in Shenzhen?

The hand-painted story will first recommend the following dish to you:

Chaoshan Beef Hot Pot

One of the signs of Chaoshan Beef Hot Pot is that it is slaughtered and sold now, guaranteed. The freshness of the beef. Another very important thing is the skill of the knife. Whether it is cut well or not will directly affect the taste. The most highly regarded beef hot pot dish is the beef bone broth. The Shacha sauce originally added to the soup becomes the perfect dipping sauce for Chaoshan beef. A good beef hotpot, light but delicious enough to enjoy.

If you are still not satisfied after eating this delicacy, then try the following dishes!

Blackhead fish

It is abundant in Yongfu, Shenzhen. Wutou fish is small and round in shape, with only one spine in the whole body. It has more meat and less bones, making it easy to eat, and the meat is delicious and rich in nutrition.

This is the recommended hand-painted story. I believe everyone is drooling now...