There are four common and edible species of Dictyophora: Dictyophora, Dictyophora spinosa and Dictyophora rubra. It is a cryptophyte parasitic on the roots of dead bamboo, and its shape is slightly like a net-like dried white snake skin. It has a dark green hat, a snow-white cylindrical handle and a pink egg-shaped volvox. At the top of the stalk, there is a delicate white net skirt hanging from the hat, which is called "Snow Skirt Fairy" and "Snow Skirt Fairy".

Step 2 tie-dyed cloth

Tie-dyed cloth is a unique folk craft product of Dali Bai nationality, which was called twisted valerian in ancient times, and Dali people called it knot cloth and knot flower. Tie-dyeing, called mixed cloth in ancient times, is an ancient folk manual dyeing process, which originated in the Central Plains more than 0/000 years ago and is now mainly preserved in Zhoucheng, Dacang and Miaojie, Weishan County, Dali City.

3. Yunnan Jizong

Yunnan Jizong is a delicious dish, known as the king of bacteria. Its meat is fat and strong, its quality is thin and white, its taste is fresh, sweet, crisp and tender, and its fragrance is delicious, which can be comparable to that of chicken, so it is named Jizong. Contains calcium, phosphorus, iron, protein and other nutrients. There are many ways to eat chicken fir, which is suitable for raw and boiled soup, and it tastes extremely delicious.

4. Tengchong Jade

Tengchong jade is a famous handicraft in Yunnan with a history of more than 500 years. Tengchong jade is made of jade, which has a wide variety, exquisite craftsmanship and excellent shape. Products include bracelets, hairpin flowers, earrings, jade pendants, Buddha statues and other hundreds of varieties, of which 18 varieties are exported.

5. Pu 'er tea

Pu 'er tea is a kind of loose tea and pressed tea, which is made from the sun-dried green tea with big leaves in a certain area of Yunnan Province by special technology and post-fermentation.