How to make simple and delicious noodles for dinner

Simple and delicious egg noodles, how to make them

Ingredients

1 egg

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120g noodles

50g vegetable oil

30g soybean paste

Half head of garlic

5g balsamic vinegar

5g light soy sauce

2g chopped green onion

Method/steps

Add the eggs and chopped green onion in a bowl and mix well with chopsticks. Set aside. Beat the garlic into minced garlic. Or cut into small pieces and set aside.

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Heat the oil in a pan, add the eggs at 50% temperature and stir-fry them

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< p>Add soybean paste and stir-fry until fragrant, add 300 ml of water, boil and set aside

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Clear water Boil and add noodles

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5

Take out the cooked noodles and add to the reserved egg sauce soup. Add minced garlic and drizzle with light soy balsamic vinegar. Mix well and serve.