How to make simple and delicious noodles for dinner
Simple and delicious egg noodles, how to make them
Ingredients
1 egg
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120g noodles
50g vegetable oil
30g soybean paste
Half head of garlic
5g balsamic vinegar
5g light soy sauce
2g chopped green onion
Method/steps
Add the eggs and chopped green onion in a bowl and mix well with chopsticks. Set aside. Beat the garlic into minced garlic. Or cut into small pieces and set aside.
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Heat the oil in a pan, add the eggs at 50% temperature and stir-fry them
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< p>Add soybean paste and stir-fry until fragrant, add 300 ml of water, boil and set asidePlease click to enter a picture description
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Clear water Boil and add noodles
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5
Take out the cooked noodles and add to the reserved egg sauce soup. Add minced garlic and drizzle with light soy balsamic vinegar. Mix well and serve.