Abalone and Sea Cucumber Soup
Ingredients: 400g sea cucumber, 200g abalone
Accessories: appropriate amount of dried razor clams, appropriate amount of salt
Abalone and Sea Cucumber Soup Method
1
Ingredients: ready-to-eat sea cucumber, abalone, dried razor clam
2
Peel the abalone and cut into patterns
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3
Put water into a casserole and cook
4
The sea cucumber I bought was frozen, so I defrosted the sea cucumber while making the soup
< p>5After thawing, cut it into shreds
6
After an hour, add the seaweed to seasoning
7
The nutritious and delicious soup is ready
Tips
If you want to make soup, it is best to buy it dry and not to buy this kind of ready-to-eat