At noon on Friday, the family went to dinner and ordered a set of fine roast duck. After serving, they found the duck was dry and dark, but they didn't think much.

The roast duck is crisp and tender, and the duck rack is made of salt and pepper.

The real boutique roast duck needs an appointment, and the real small-eyed duck is parked. The "fine roast duck" you see in the lobby is the common duck species such as Cherry Valley. Ordinary roast duck is overnight, that's all.