Eggs and honey are both routine foods and will not bring any uncomfortable side effects. On the contrary, there are many remedies that use these two foods.

Qingfei, ingredients: Lysimachia christinae 30g, honey 60g, egg 1 piece.

Practice: decoct Herba Lysimachiae Christinae with water to get thick juice, boil raw eggs, add honey, and take it three times a day.

Efficacy: clearing lung and nourishing yin, relieving cough and asthma, vomiting immediately after coughing, light day and heavy night, eyelid edema and blood in sputum.

Diuretic agent, ingredients: chaff 100g, 2 eggs, 50g honey.

Practice: Boil the chaff with 2 bowls of water into 1 bowl of water, remove the residue and leave the soup, peel the eggs and stir them evenly, add honey, and then cook them. Eat 1 time every day.