Generally, noodle soup only needs some flour and some vegetables you like to eat. After simple manufacturing, the finished product can be made. The soup tastes particularly good. First of all, it's slippery. Flour can be made into small particles, not too hard or too soft in the middle, and it tastes refreshing. This is a very traditional food in northern China.

Eggs mixed with bumps

Ingredients: flour, eggs, tomatoes, vinegar, salt, chopped green onion, sesame oil, ginger slices.

1. Add a proper amount of water and start the fire.

2. Slice tomatoes and ginger into a pot and bring to a boil.

3. break the eggs for later use.

4. Add a proper amount of flour to a bowl or a small basin, add a proper amount of beaten egg liquid to the flour, stir the flour into a bean-like dough with chopsticks or hands, then cook it in a pot, and add a proper amount of vinegar, salt, chopped green onion and sesame oil to serve. This is delicious-eggs mixed with bumps!

Tomato dumplings

Ingredients: flour, eggs, tomatoes and vegetables.

Accessories:

1. Put the flour into the bowl and adjust the faucet to the minimum output. While adding water, stir the flour into dough, tomatoes and soup with chopsticks.

2, the eggs are scattered for use.

3. Boil the water into dough, boil the tomatoes and continue to cook.

4. Add the beaten egg liquid and stir it with chopsticks a few times.

5. Add salt, chicken powder, sesame oil, chopped green onion and vegetables to the pot.