condiments

pork

400 grams

Silly brother

one half

Dried mushrooms (picked in winter)

six

condiments

oil

Proper amount

salt

Proper amount

oyster sauce

Proper amount

White granulated sugar

Proper amount

Bean flour

Proper amount

soybean

Proper amount

verdant

1 tree

(edible) auricularia auricula

Proper amount

step

1. Prepare materials? Mushrooms? Soak auricularia auricula in advance

2. Cut the pork into small pieces? Shredded mushrooms

Chopping with a knife is hard, but it tastes good. You can use a meat blender, but it doesn't taste that good.

4. put the minced meat pie on the plate for later use? Slice Radix Astragali, shred, and finally cut into fine particles. Cut the onion into small pieces.

5. Marinate the patties with soy sauce, oyster sauce, salt and sugar for about ten minutes.

Add bean flour

7. Stir well

8. Add Pueraria lobata granules and stir well.

9. Finally, add oil and mix well.

10. Boil water in a steamer.

1 1. Put the seasoned meat pie in the steamer.

12. Steam for about ten minutes.

13. Sprinkle with chopped green onion and cover for a while.

14. It's out.

15. A little red pepper is more attractive.

skill

The ratio of fat meat of pork to lean meat of Panax notoginseng is the best.