The emperor, empress dowager, queen, etc. Eat 100 kinds of royal meals at every meal, including all kinds of delicacies, as well as meals of ministers, concubines and others. These meals will be placed in front of a rectangular imperial table. Because of the large number of dishes, emperors often eat in the way of the principle of proximity. Chefs in the harem cook so many meals every day that they often prepare ingredients the day before, and after a little processing, they will serve them on the emperor's table. These meals just look delicious, many of them are semi-finished products and can't really be enjoyed, so the emperor doesn't eat meals far away from him. Puyi, the last emperor of China, once vented his soul. It is a rule for the emperor to enjoy imperial meals. The food that he really eats in his mouth is just the filial piety side dishes in various palaces. The favorite food on weekdays is just sesame seed cake, eggs, millet and so on. , not as extravagant as rumors.
Since the guests in the palace don't eat these meals, they will have a certain destination. The leftovers left by the emperor are generally for the people in the palace to eat. And those beautiful royal meals will be stored as a facade until the next meal. Food that can't be stored is sold to big hotels in Beijing. These hotels also need to reprocess the food and sell it to local diners at high prices.
Due to the lack of ancient materials, the meals of most concubines in the harem are not as good as the ordinary meals of modern people. Do you know how the ancients divided dishes?