Roasted corn, baked banana, salmon and eggs, grilled avocado, cheese and milk-flavored steamed buns, oatmeal biscuits, toast, croissants, sandwich bread, egg cups, sweet potatoes, etc. Place the toast slices in the oven and bake at 180 degrees for 6 minutes. Put a piece of plastic wrap on the table and put a piece of toast on it. Place stuffing, endive, purple cabbage, tomato slices, corn kernels, egg slices, ham sausage, and top with salad dressing and salad dressing.

Roasted corn, baked banana, salmon eggs, grilled avocado, cheese and milk baked buns, oatmeal cookies, toast, croissants, sandwich bread, egg cups, sweet potatoes, etc. .

1. Sandwich Bread

Ingredients: 2 slices of bread (sandwich), 1 ham sausage, 80 grams of white chocolate, 250 ml of milk, 2 slices of tomatoes, 1 egg, appropriate amount of endive, appropriate amount of purple cabbage, appropriate amount of corn kernels, appropriate amount of salad dressing, appropriate amount of tomato sauce.

1. Place the toast slices in the oven and bake at 180 degrees for 6 minutes.

2. Put a piece of plastic wrap on the table and put a piece of toast on it.

3. Place the stuffing, endive, purple cabbage, tomato slices, corn kernels, egg slices, ham sausage, and top with salad dressing and salad dressing.

4. Cover the top with another piece of toast, wrap the whole toast with plastic wrap, cut it in half with a knife and enjoy.

2. Cornbread

Ingredients: one cup of cornmeal, one cup of flour, one spoon of baking powder, half a spoon of salt, one cup of milk, two eggs , three tablespoons of butter, 2/3 cup of sugar, and a little olive oil.

1. Preheat the oven to 190 degrees Celsius for 10 minutes.

2. Put corn flour, baking powder, salt and flour into a mixing bowl, stir evenly and let it sit for a while.

3. Add melted butter, eggs and sugar to another bowl and mix well.

Mix 4, 2 and 3 evenly and let it sit for a while.

5. Spread a thin layer of olive oil on a baking sheet, pour the mixture, bake for 40 minutes and let cool.