Taste: sweet and sour technology: honey juice, honey juice and tomato. Material: main ingredient: tomato 1000g.
Seasoning: 250g of sugar and 50g of honey. The characteristics of honey tomato: cold and refreshing, moderate sweet and sour. Teach you how to make honey tomatoes. How to make honey tomatoes delicious? 1. Blanch tomatoes with boiling water, peel them and cut them into diamond-shaped pieces.
2. Remove the seeds and put them neatly in a bowl;
3. Sprinkle a layer of sugar on each layer of tomatoes;
4. Put the tomato bowl in the refrigerator for three or four hours, and take it out when the essence melts;
5. Pour out the sugar water, put it on a plate and pour it with honey.
Pie-food phase grams:
Tomatoes: Tomatoes should not be eaten with pomegranate.
The method of mixing sugar with tomatoes introduces the cuisines and their functions in detail: private cuisine, high blood pressure diet, coronary heart disease diet, stroke diet and arteriosclerosis diet.
Taste: sweet and sour process: mix sugar with tomato. Ingredients: Ingredients: 500 grams of tomatoes.
Seasoning: sugar100g sugar mixed with tomatoes features: sweet and sour, light and delicious. Teach you how to make tomatoes with sugar. How to make tomatoes with sugar to taste good? Fresh tomatoes are washed, pedicled, blanched in a boiling water pot, peeled, cut into pieces with a hob, then placed symmetrically on a plate and sprinkled with white sugar. You can also blanch the washed tomatoes with boiling water first, remove the stems without peeling the skin, cross-cut the stems three times in the shape of lotus petals (don't cut through), evenly put them on a plate and sprinkle with sugar.
Pie-food phase grams:
Tomatoes: Tomatoes should not be eaten with pomegranate.